Catskills - Sullivan County - Ulster County Real Estate -- Catskill Farms Journal

Old School Real estate blog in the Catskills. Journeys, trial, tribulations, observations and projects of Catskill Farms Founder Chuck Petersheim. Since 2002, Catskill Farms has designed, built, and sold over 250 homes in the Hills, investing over $100m and introducing thousands to the areas we serve. Farms, Barns, Moderns, Cottages and Minis - a design portfolio which has something for everyone.

Thursday, April 17, 2008

A Day's Work

We are busy. Everyday. Including Saturdays and Sundays. A sampling - We started framing Cottage 7. Began the demo and restoration of a 130 yr old farmhouse. Are completing the landscaping at Lot 1 and Lot 2 at Highland Farms. Getting the CO for Cottage 6 so we can get 'er sold. Getting the CO for Monte so he can sleep in peace. Beginning the subdivision work for the 50 acres I bought last Friday. Continuing the work at the office space so I can move in by the end of May or so. Planning the design of the McGinnis Cottage (2nd draft), planning the design for Adam and Brian (Cottage 9), getting started on the contract and design for Gayle. All in all - quite exciting, considering the doomsday scenarios being bandied about.

Thursday, April 17, 2008

Old house blues

If I needed a reminder as to why our new old houses are such a hit, all it takes is to delve into a remodel of a 100 yr old house to remind me. The thing about old houses is you never really now how old they are, or how they were constructed, or what you are going to find. Even to a old vet like myself, each one is a real challenge and budget-buster.

More or less, just the opposite of the homes we sell, - where any uncertainty to the price or product revolves only around the bedtime debates of our clients as to whether the cedar shake siding is worth the expense, or whether foundation and chimney stone veneer is in the cards. Other than owner-inspired upgrades - which, surprisingly, are relatively rare - we come in right on budget - and when I say right on budget, I mean to the penny, and frankly (honk honk) it's unheard of in construction.

An old house, however, is only for those with lots of tolerance for the unknown. For instance, this frickin farmhouse on Crawford Rd was thought to be around 100 yrs old. Turns out to be more like a 140 yrs old, before standard framing wood was available. So we are finding tree limbs for roof rafters -


And 3 layers of roofing materials. The roof on this house reminds me of one of those archeological digs, or geology projects, where you tell the age of civilization by the layers in the dirt.

On this house we started with regular old worn out shingles, which are a breeze. But not when the next layer is old school standing seam metal roofing (see sample on front porch), below that is very uncommon cedar shake roofing (probably the mid-1800's original) and under that nothing but some bridging (usually you would find some solid sheathing).



Looking up through the roof from the 'master bedroom'.


And then the roof rafters being constructed of tree branches, about 3 inches thick, that really took the cake.

All and all, if you are a homeowner with a hired contractor, probably a $10k surprise in the first week of construction. Goodbye Viking Stove.

Wednesday, April 16, 2008

New RockHouse Owner Feedback

RockHouse living is unique living. It's tough, it's romantic, it's frustrating, it's glorious. 700 sq ft of fine living indeed.

Here's a note from Julia and Marty, the musician/writer combo who took the reins after Lisa and moved on. Julia said she felt like 'Robinson Crusoe' her first summer there.

"Hi Chuck,Congrats on the exploding business of Catskill Farms! That is just amazing, and frankly, if I do say so myself, I am not at all surprised, and if you will remember, I did in fact, mention this to you last spring as we were closing on the Rock House, that "something tells me you will be very busy very soon." Yes, you heard it here first.Those small-ish houses were a great idea, and having people collaborate on the design is a stroke of genius. They are so cute I'm glad they are taking off. And in this business climate too, very smart. Well, I tell you, when we were shopping for a house last year, your house was the only one we were interested in. The other houses out there are just no good. They are overpriced and pretty rickety. Or they are super humongous. Nobody wants to take care of a super huge house on the weekends. What a lot of work! And who wants to pay huge tax bills for a freakin' weekend house? My fantasy is when I get really rich is to buy twenty acres and have you build a couple of little Katrina houses on it. What do you think? Would taxes be huge on a project like that?In the meantime, we are lovin' the Rock House, I mean LOVIN' it!!! Boy the winter was tough though. Ouch. We may in fact close the place up for the winter, next year, as we didn't get out to Sullivan County that much. It sure was beautiful though. Beautiful and treacherous. Almost killed myself on the drive way.Well, just wanted to say congratulations to you and Lisa again on your great success. We just love our house. It is so well built. The roof was great. No problems during all of that harsh weather.Last summer was amazing, as we were there for three months. I even leased a horse at Stonewall Barns in Jeffersonville.I wish the economy were better out there, we'd move full time for sure.Well, just wanted to say hi. Haven't seen Poker for awhile. I fear she did not make it through the winter. Will let you know if I see her.Best to Lisa.cheers,Julia"

Our bedroom, living room, reading room, music room combo -


And the winter's fury making access a bit arduous.


Saturday, April 12, 2008

Cottage 7 and 8 in the ground

Getting a foundation in is not the easiest thing to do. It's very weather and subcontractor dependent. It works like this - the excavator clears the building lot of trees and stumps (2-3 days), digs a big hole (1 day), with the bottom of the hole being at least 4'+ underground to prevent any impact from frozen ground 'heaving the building'. The mason then comes in and lays the forms for his footings (4 hours on these size houses). Then the building inspector needs to come by to check it out - the width/depth and rebar reinforcement. The mason pours the next day. The mason comes back to strip his forms, and start forming up the foundation walls, which sit on the footings ( about 1 day). Then the inspector returns to check out the walls and the cross-grid rebar reinforcement. Then the mason pours his walls, and 2 days later comes back to strip his forms. Then the excavator waterproofs the foundation (tars the foundation), and installs his footing drains all around the perimeter of the basement to keep it dry (#2 stone and perforated pipe). Then the inspector returns to check out the installation of the drainage, then we are ready to move the dirt back (backfill). If everything goes perfect, it takes under 2 weeks - but rain can make it a nightmare for access (cement trucks, stone trucks, mason trucks, big excavator) and progress. These went pretty well, mostly because the subcontractors were right on schedule. Paying them quickly helps this process.

Here is Ana & Pablo's new sexy foundation in the morning sun. This is what they call a walk-out, with doors and windows leading out from the basement.


And Rob and Leah's foundation, tarred and backfilled, waiting politely for the house framers. Another couple of weeks and the trees will be ablooming.




Charles Petersheim, Catskill Farms (Catskill Home Builder)
At Farmhouse 35
A Tour of 28 Dawson Lane
Location
Rock & Roll
The Transaction
The Process
Under the Hood
Big Barn
Columbia County Home
Catskill Farms History
New Homes in the Olivebridge Area
Mid Century Ranch Series
Chuck waxes poetic...
Catskill Farms Barn Series
Catskill Farms Cottage Series
Catskill Farms Farmhouse Series
Interviews at the Farm ft. Gary
Interviews at the Farm ft. Amanda
Biceps & Building
Catskill Farms Greatest Hits
Construction Photos
Planned It
Black 'n White
Home Accents at Catskill Farms, Part 2
Home Accents at Catskill Farms, Part 1